It is a Japanese teppanyaki restaurant that originated in New York in 1964, founded by Hiroaki Aoki. Its name means "red flower" in Japanese. The restaurant is renowned for its unique performance style cooking and interactive experience, where chefs cook live in front of customers, providing them with a dramatic and visually enjoyable dining experience. The interior decoration of the restaurant is mainly in red and black, creating a warm and vibrant atmosphere. The restaurant offers a menu that includes various meats, seafood, and vegetables, and chefs will cook according to customers' preferences. It is also a cultural experience venue that attracts many tourists and food enthusiasts.

Mason porcelain teapot from about 1729-1731. Mason porcelain is the first porcelain in Europe. German "Meissen Mason" is the earliest ceramic factory established in Europe and one of the best porcelain manufacturers in the world. It is called the Rolls Royce of the porcelain industry. Since the birth of "Meissen Mason" porcelain, plaster molds for each product have been preserved, totaling 175000. The exact same product as it was 200 or 300 years ago can be regenerated at any time. 3000 kinds of patterns are also preserved a lot. "Meissen Mason" porcelain is not only a commodity, but also a valuable cultural heritage of Germany.